High Quality Glutamic Acid

Glutamic Acid is a high-purity, food-grade amino acid. It improves flavor and taste in seasonings, low-sodium foods, and nutritional products.
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Description

Introduction

 

Glutamic Acid is a high-purity, food-grade amino acid. It improves flavor and taste in seasonings, low-sodium foods, and nutritional products.

 

Key Features

 

High Purity
Produced with enzymatic catalysis and two-stage crystallization, ensuring ≥99.5% purity for consistent flavor.


Low Heavy Metals
Monitored by ICP-MS to meet safety limits, safe for food production and export.


Low Odor
Activated carbon and ion-exchange treatment remove trace organic acids, improving product handling and taste.


Uniform Particle Size
Air-classified to 60–80 mesh, providing stable solubility and easy mixing.

 

Customization Services

 

Particle Size: Provide specific mesh sizes or granule distributions to match production requirements.


Moisture Level: Adjust moisture content to prevent caking and suit storage conditions.


Pre-Mixing: Blend with other food-grade amino acids or functional ingredients for ready-to-use formulas.

 

Applications

 

Seasonings & Broths: Enhances umami in household cooking, foodservice, and instant seasoning packs.


Low-Sodium Products: Partially replaces NaCl to reduce final sodium content without compromising taste.


Plant-Based Foods: Improves flavor and palatability of soy, pea, and other plant proteins.


Sports Nutrition: Provides a base umami taste for BCAA beverages or powders.


Medical Nutrition: Supports easily digestible formulations for post-surgery recovery.


Pharmaceutical Intermediates: Serves as a raw material for amino acid derivatives like glutamine and glutathione.

 

Factory Advantages

 

Advanced Production Technology: Enzymatic catalysis, two-stage crystallization, activated carbon deodorization, and air classification ensure high purity, uniform particle size, and minimal odor.


Production Capacity & Supply Reliability: Multiple production lines capable of fulfilling bulk orders with stable supply for international clients.


Export & Logistics Expertise: Experienced in export documentation, customs clearance, and packaging solutions for smooth international shipping.


Comprehensive Service: From product selection to after-sales support, we provide one-stop service for wholesale customers.

 

FAQ

 

Q: What are the heavy metal levels?

A: ICP-MS testing confirms Pb <0.2 mg/kg, As <0.1 mg/kg, Hg <0.02 mg/kg, complying with international food safety standards.

Q: How stable is Glutamic Acid during storage?

A: Under sealed conditions, the chemical composition and crystalline structure remain stable for several months.

Q: Can Glutamic Acid withstand high-temperature processing?

A: Yes, the crystalline structure remains intact under standard cooking or pasteurization processes.

Q: Does moisture affect performance?

A: Controlled moisture content prevents caking and ensures consistent solubility and flowability.

Q: How does the product perform in liquid formulations?

A: The crystalline structure dissolves quickly and uniformly, maintaining taste stability in beverages or nutritional drinks.

Q: What after-sales support do you provide?

A: We offer technical guidance for formulation, storage recommendations, and assistance with logistics or regulatory questions.

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